General facts about Kenya
Lying on the equator, with the glaciated peaks
of Mount Kenya - second highest mountain in Africa - rsing from
a natural environment of exceptional beauty, Kenya is a hugely rewarding
place to travel. Revered by many anthropologists as the 'cradle
of humanity', Kenya is wild and challenging. The country's dramatically
diverse geography has resulted in a great range of natural habitats,
while its history of migration and conquest has brought about a
complex social panorama.
At 582.000 km² Kenya is about 2,5 times the
size of Britain. The population, which, for many years had a growth
rate faster than any other country in the world, is now at approx.
30 million, but the rate of increase has at last begun to slow.
History
The Portuguese were the first Europeans to come
to Kenya. There followed a period of Portuguese rule centered mainly
on the coastal strip ranging from Malindi to Mombasa. The Portuguese
colonial presence in East Africa served two primary purposes: the
extraction of tribute from coastal polities and the control of trade
within the Indian Ocean through piracy. The Omani Arabs posed the
most direct challenge to Portuguese influence in East Africa and
besieged Portuguese fortresses, openly attacked naval vessels and
completely expelled the Portuguese from the Kenyan and Tanzanian
coasts by 1730.
Omani Arab colonization of the Kenyan and Tanzanian
coasts brought the once independent city-states under closer foreign
domination than was experienced during the Portuguese period. The
Omani Arabs were also primarily able only to control the coastal
areas, but not the interior of Kenya and Tanzania.
Arab governance of all the major ports along the
East African coast continued until the British, aimed particularly
at ending the slave trade and creation of a wage-labor system, began
to put pressure on the Omanis. By the late nineteenth century, the
slave trade on the open seas had been completely outlawed by the
British and the Omani Arabs had little ability to resist the British
navy’s strength. The Omani Arab legacy in East Africa is currently
found through their numerous descendants along the coast, directly
trace ancestry to Oman and are typically the wealthiest and most
politically influential members of the Kenyan coastal community.
Kenya regained independance in 1963, after nealy
80 years of British occupation and colonial rule. The interior central
highlands were settled by British and other European farmers, who
became wealthy farming coffee and tea. Although the Republic is
a multi-party democrazy, the opposition is harmstrung by internal
divisions and by the ruthless power hunger of the ruling party.
People and culture
Kenyan society consists of a huge, impoverished
underclass, a small, but growing middleclass and a tiny, rich elite
class whose success often owesmuch to nepotism and graft. Corruption
percolates every corner of the country and most official transactions.
Kenya is made up of more than 70 or so tribal
groups. There are also small but influential minorities of Asian,
Arab and European origin. More than 90% of the African population
falls within the broad categories of Bantu and Nilotic speakers.
The main Bantu speakers are Kikuyu, Luhya, Kamba, Gusii, Mijikenda,
Embu and Meru. Nilitoc speakers are Maasai, Samburu, Pokot, Turkana,
Luo and Kalenjin. At the coast, the interaction of Arabs, Persians
and Bantu Africans has resulted in the Swahili people. The Swahili
language is now widely spoken in Kenya and throughout Eastern and
Central Africa. It is quite useful to have a working knowledge of
Swahili if you intend to travel outside the main urban and tourist
routes. English is widely understood in urban centers.
The vast majority of the population live in the
rugged highland aereas in the southwest of the country, where the
ridges are a mix of shamba smallholdings and plantations. Running
through the heart of these highland sprawls the Great Rift Valley,
an archetypal East African scene of dry, thorn tree savannah, splashed
with alkaline lakes and studded by volcanoes.
Most Kenyans scrape a living by subsistence agriculture,
and with no oil or natural gas and only few mineral resources, most
of the foreign currency needed for vital imports is earned from
coffe and tea and exports, and from tourism.
Travel
informations
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